We’re often asked, ‘How is Coffee Decaffeinated’. This short video explains it perfectly:
Decaf Honduras Organic
Superb! Organic, Fair Traded beans from Honduras naturally decaffeinated by the Swiss Water Process, gives the beans a characteristically dark finish but retains a smooth, rich flavour, full of body that’s perfect for lovers of robust cafetiere and filter brews. Also make for an ideal single estate espresso. A perennial favourite, here at the Roastery.
Ideal for Cafetieres, Filter and a lighter Stovetop or Espresso…and of course, also ideal for Aeropress!
San Pedro de Copan
Swiss Water Process Decaffeination
1400 – 2100 MASL