Rwanda Nkora Red Bourbon

From £6.25

Full bodied, Jammy, Punchy!
  • Coffee Filter
  • Aeropress
  • Cafatiere
  • filter Coffee

Delicious full bodied, punchy brew with well balanced fruit acidity.   A powerful African.  If you haven’t tried coffee from Rwanda before, this makes for a great starting point.

Ideal for Filter, Cafetière and Aeropress brews, also the makings of an interesting Stovetop or Espresso.

Clear

Region

Lake Kivu, Nkora Washing Station, Western Rwanda

Altitude

1400 – 1900 MASL

Method

Washed

Varietal

Red Bourbon

Roast

Light

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Fully washed Red Bourbon varietal from Nkora, Rwanda’s oldest and largest washing station nestling in the country’s Western Province, complete with its own primary school offering free education for Farmers’ children.

Over 5000 farmers process their crops here.  Freshly picked cherries are washed, fermented and dried over 20 hours, followed by hand grading and drying on raised beds to 15-30 days.  High grown between 1400-1600 metres this is a great example from a wonderful origin.

Over the last twenty years, coffee growing has been an essential part of this small, land-locked country’s recovery – now producing world beating beans that are a consistent favourite at Reads HQ!

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