We’re often asked, ‘How is Coffee Decaffeinated’. This short video explains it perfectly:
Decaf: Sumatra Bourbon
£7.80 – £31.20
£6.63 – £26.52 — available on subscription
Rich, Smooth, Full-bodied
Dark, smooth & full-bodied flavour that’s perfect for espresso’s without the Caffeine. Ideal too for lovers of stronger filter and cafetière brews.
The Swiss Water natural decaffeination process works extremely gently on the green beans, allowing virtually all of the coffee’s original character to be retained. It’s so effective that we think you’ll find it virtually impossible to tell this is decaf at all.
| Region | Aceh, Minas Gerais, Northern Peru |
|---|---|
| Method | Swiss Water Process Decaffeination |
| Altitude | 1400 – 2100 MASL |
| Varietal | Catimor, Heirloom, Typica |
| Roast | Medium Dark |
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