Half Caff

Smooth | Rich | Balanced

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Weight 100g
Grind Wholebean
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Half Caff

Roast: Medium Dark Process: Giling Basah, Natural, Swiss Water Natural Decaf, Washed Altitude: 1400 – 2100 MASL Varietal: Bourbon, Catimor, Catuai, Heirloom, Typica

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A delicious new blend boasting a balanced 50/50 union of our Sumatra Bourbon Espresso and Decaffeinated Sumatra Bourbon Espresso.

A medium dark roast, packed with a rich, smooth and full-bodied flavour. Despite the reduction in caffeine, this blend is ideal for those wanting a more subtle kick throughout the day or simply looking to reduce your caffeine intake.

Sumatra Bourbon Espresso was our first Espresso blend, and has become a popular staple for many home drinkers, restaurants, and cafes over the years.  The full-bodied blend combines the decadence of Indonesian beans with delicate sweetness from Brazil, all perfectly balanced out by the delightful body of high grown Honduras beans. Our

Sumatra Bourbon Natural Decaf is a dark and smooth blend of beans from Brazil, Colombia and Asia. The Swiss Water natural decaffeination process works extremely gently on the green beans, allowing virtually all of the coffee’s original character to be retained.  It’s so effective that we think you’ll find it virtually impossible to tell this is decaf at all. This is the ultimate coffee for those looking to reduce their caffeine intake without going completely cold-turkey. A comforting coffee with a more subtle kick but undeniable flavour, to be enjoyed any time of day!       

Cup of coffee with a latte art heart, surrounded by bread and pears on a rustic surface.
Espresso being poured from a machine into a glass cup.

Blends

Our blended coffees come from a variety of regions.

This coffee can be brewed in a number of ways. Head to our Brew Guides section to master your preferred brew method.Brew Guides