A little deeper into each cup:
Sencha, a classic Japanese green tea, is a vibrant and refreshing infusion. Its delicate, grassy notes and vibrant green colour define its character. Rich in antioxidants and a soothing aroma, Sencha is a beloved choice for those seeking a revitalising and wholesome moments.
Genmaicha, also a Japanese green tea, offers a unique and nutty flavour profile. Comprising green tea leaves and toasted rice, it infuses a toasty, comforting warmth into your cup. This blend is a delightful harmony of flavours, providing a memorable and soothing brew.
Jasmine Green Tea is a fragrant delight that combines the floral allure of jasmine blossoms with the earthy richness of green tea leaves. This soothing infusion offers a beautifully balanced taste, and its aromatic charm transports tea lovers to serene gardens with each sip.
Brew Guide:
Use one heaped teaspoon per person (and one for the teapot if using). Add recently boiled water at 80°C and allow to infuse for 2-3 minutes according to taste. Remove the leaves and serve without milk.
Enjoy the fresh and distinctive characters of this unique Japanese delicacy.
Optimal Brewing Time & Temperature: 2-3 minutes at 80°C
