Half Caff

From £7.20 available on subscription

Smooth, Rich, Balanced

A delicious new blend boasting a balanced 50/50 union of our Sumatra Bourbon Espresso and Decaffeinated Sumatra Bourbon Espresso. A medium dark roast, packed with a rich, smooth and full-bodied flavour. Despite the reduction in caffeine, this blend is ideal for those wanting a more subtle kick throughout the day or simply looking to reduce your caffeine intake.

Region

Mixed

Method

Giling Basah, Natural, Swiss Water Process Decaffeination, Washed

Altitude

1400 – 2100 MASL

Varietal

Bourbon, Catimor, Catuai, Heirloom, Typica

Roast

Medium Dark

Sumatra Bourbon Espresso was our first Espresso blend, and has become a popular staple for many home drinkers, restaurants, and cafes over the years.  The full-bodied blend combines the decadence of Indonesian beans with delicate sweetness from Brazil, all perfectly balanced out by the delightful body of high grown Honduras beans.

Our Sumatra Bourbon Natural Decaf is a dark and smooth blend of beans from Brazil, Colombia and Asia. The Swiss Water natural decaffeination process works extremely gently on the green beans, allowing virtually all of the coffee’s original character to be retained.  It’s so effective that we think you’ll find it virtually impossible to tell this is decaf at all.

This is the ultimate coffee for those looking to reduce their caffeine intake without going completely cold-turkey. A comforting coffee with a more subtle kick but undeniable flavour, to be enjoyed any time of day! 

 

 

 

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