Worka Wuri processing mill is located near the town of Gedeb, in the Gedeb zone near Yirgacheffe in the southern region of Ethiopia. Enviably positioned with fortunate annual rainfall cycles, rich and fertile soils, and high altitudes, making growing conditions and coffee cherry maturation near perfect. Heirloom coffee varietals grow wild in Ethiopia, are synonymous with a sophisticated, unique and bright citrus flavour we’ve come to know and love.
Ethiopia Worka Wuri
From £10.25
Clean, Zingy, Mandarin
Our Worka Wuri has a reputation that precedes itself. This lot boasts a beautiful bright and clean cup. Suitable for all brewing methods, bringing out its clean, sweet mandarin flavour. All tightly wrapped with a zesty citrus finish, we think it taste perfect with and without milk!
Region | Gedeb, Yirgacheffe |
---|---|
Method | Sun-dried, Washed |
Altitude | 1900 – 2100 MASL |
Varietal | Heirloom |
Roast | Lighter |
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